Top view of an end-grain cutting board with a checkered pattern of various wood tones, featuring rounded corners and a smooth finish, against a white background
Front view of an end-grain cutting board with a checkered pattern of various wood tones, featuring rounded corners and a smooth finish, against a white background
Close-up view of the edge of an end-grain cutting board with a checkered pattern of various wood tones, showing the intricate grain and texture
Close-up of the bottom of an end-grain cutting board with a checkered pattern and a black rubber foot, against a white background
A side view of an end-grain cutting board with a checkered pattern and a black rubber foot, shown against a white background

The Original Cutting Board - Woodford

Regular price $73.95 Sale price$63.95 Save $10.00
/
✔ Blade-friendly cutting surface, which means your knives stay sharp and ready for each culinary task
✔ Naturally antimicrobial wood properties, which means a more hygienic cutting surface that inhibits bacterial growth
✔ Long-lasting with proper care, which means a durable kitchen tool that remains functional for years to come

  • Low stock - 6 items left
  • Inventory on the way
Size
⚖️ Product Weight: 3.0 lb

A combination of maple, cherry, hickory, and white oak with a walnut border.

Step into the world of supreme craftsmanship with the Original Cutting Board by Amish Classic Creations. Every inch of this board, lovingly sculpted by Amish artisans in Northern Wisconsin, screams elegance and durability. Beyond its enticing end grain design, lies a promise: a promise to protect and elongate the life of both the board and your cherished knives. Drenched in a non-toxic, food-grade beeswax conditioner and bolstered with anti-slip rubber feet (excluding the 9-inch by 9-inch model), this is not just a cutting board – it's an investment in culinary excellence.

We offer free shipping on orders of $99 or more when delivered in the continental US. Free shipping is automatically applied at checkout.

Your order will be filled and shipped within 7 to 10 business days. With shipping included, the actual delivery can take another 3 to 5 days before reaching your doorstep.

Please note that business days are Monday through Friday, excluding weekends and federal holidays.

Daily Cleaning: After each use, remove food particles with a nylon brush or dishcloth. Wash with warm soapy water, scrubbing the entire surface, edges, and bottom. Rinse thoroughly, dry with a dish towel, then stand on edge to air dry for at least one hour. Never put your board in the dishwasher, soak it in water, or use steel wool or bleach, as these will damage the wood.

Regular Maintenance: Apply beeswax oil wood conditioner monthly or whenever the board appears dry or dull. After cleaning and drying completely, rub a small amount of oil into the entire surface including edges. Let it absorb for one hour, then wipe off excess. This protective barrier prevents cracking and extends your board's life by maintaining even moisture throughout the wood.

Proper Storage: Store your cutting board vertically or on edge in a well-ventilated area to prevent warping. Keep it away from heat sources like stoves and ovens, and avoid direct sunlight. Never use your board as a hot plate, as heat will damage the glue joints and over-dry the wood, causing cracks.

Remember: Wood naturally expands and contracts with moisture changes. The key to preventing cracks is maintaining even moisture throughout the board. Clean the entire surface (not just the cutting area), oil regularly, and allow proper air circulation during storage. With these simple care steps, your cutting board will remain beautiful and functional for generations.

WHY END-GRAIN?

End-grain construction keeps your knives sharper longer. The vertical wood fibers allow knife blades to slide between them rather than cutting through, reducing wear on your expensive knives while the board naturally self-heals over time.


Recently viewed