A mix of heartwood and sapwood from the black walnut tree.*
Whether you’re quartering, chopping, deboning, or fileting meat, you can’t go wrong with the Cambria Butcher Block. Handmade in Northern Wisconsin by Amish craftsmen, this end grain butcher block is constructed from 2 ¼ inches of solid wood, giving it enough weight to stay firmly in place as you butcher meat. The self-healing, end grain cutting surface keeps your knives sharp, while a beeswax oil seals and protects the solid wood butcher block. The handmade butcher block includes finger slots for easy lifting, juice grooves to catch any liquids, and rubber feet to keep it from slipping as you cut and chop meats.
* Because we source our wood from multiple suppliers, there may be slight variations in the brightness of the walnut sapwood.
